[Delicious and healthy♪] Recommended for a little luxury! Homemade fermented soup hotpot and sashimi
7000 yen(Tax included)
- 9items
- 3-30persons
- All-you-can-drink available
- *Last order for all-you-can-drink is 100 minutes
Course menu
◆ 3 kinds of Obanzai
Assorted sashimi ◆
◆KOKORO's Potato Salad
◆Homemade Koji-marinated Roast Beef
◆ Homemade mixed miso and morokyu
◆ Homemade fermented soup hotpot
Grilled pork loin marinated in Saikyo miso
◆ Container's cooked dish
◆ Dessert
*Last order for all-you-can-drink is 100 minutes
All-you-can-drink menu
・Suntory Highball
・Jim Beam Highball/Jim Beam Cola/Jim Beam Ginger/Kaku Highball
·beer
・Sa Premium Malt's
· Via cocktail
· Chandigafu / Red Eye
·Lemon sour
・Kodawari Sakaba Lemon Sour/Salt Lemon Sour/Ginger Lemon Sour
·Cocktail
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Peach Soda/Fuzzy Navel/Peach Oolong
·wine
· Glass wine (red · white)
・Plum wine (choose from on the rocks or with soda)
·Plum wine
・Shochu (choose from rocks, with water, with hot water, or with soda)
· Wheat shochu / sweet distilled spirit
·sour
・Refreshing Tomato Sour/Calpis Sour/Oolong High/Green Tea High
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
・Jim Beam Highball/Jim Beam Cola/Jim Beam Ginger/Kaku Highball
·beer
・Sa Premium Malt's
· Via cocktail
· Chandigafu / Red Eye
·Lemon sour
・Kodawari Sakaba Lemon Sour/Salt Lemon Sour/Ginger Lemon Sour
·Cocktail
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Peach Soda/Fuzzy Navel/Peach Oolong
·wine
· Glass wine (red · white)
・Plum wine (choose from on the rocks or with soda)
·Plum wine
・Shochu (choose from rocks, with water, with hot water, or with soda)
· Wheat shochu / sweet distilled spirit
·sour
・Refreshing Tomato Sour/Calpis Sour/Oolong High/Green Tea High
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/04/30 update
